This week I bought a lot of seafood at sams club, so it will be prominently featured in my menus.
SUNDAY
Shepherds pie
Leftover Garlic bread
Leftover crisp
MONDAY
Baked fish
Crock pot baked potatoes
Roasted corn
TUESDAY
Seafood gumbo
Wheat germ rolls
Apple, mango, blueberry crisp
WEDNESDAY
Creamy chicken and rice casserole
Roasted carrots
Wheat germ rolls
THURSDAY
Leftovers!
FRIDAY
(We're going to my kids' school for an event, so I'm packing a picnic!)
Zucchini muffins
Apple slices with peanut butter
Juice boxes
Homemade rolls with butter
SATURDAY
Shrimp stir fry
Rice
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1 comment:
I know you make a special kind of garlic bread. Can you post the recipe?
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