Right now I have a HUGE amount of soymilk to use up. Luckily, I have hit upon a most delicious way of making sure the plethora of milk won't go to waste! Here is my recipe:
Chocolate banana peanut butter milkshake!
1 1/2-2 frozen bananas
1Tbsp cocoa powder
1Tbsp peanut butter
Blend on high until smooth and creamy. This milkshake has an awesome texture! Best of all, it's actually pretty good for you, and it's definitely frugal! I made this for dinner yesterday AND today. This recipe can easily be doubled, or halved. Yet another reason I am so glad I bought my wonderful vitamix...:P