My face is REALLY sensitive. I use soap that is specially made for people with sensitive skin, and my face STILL peels from dryness. I also suffer from embarrassing breakouts. Recently, I was looking for a way to use up the pulp that is left when I strain almond milk, and I decided to use it on my face! I am so glad I did! The almond oil moisturizes and the slight roughness exfoliates! It's only been three days and my skin already feels a lot better. Here's how to get your own almond pulp:
4C water
1C raw almonds
Blend on high for 1-2 minutes. Strain through a clean dishtowel into a bowl. Gather up the edges of the dishtowel to make a bag. Squeeze the remaining milk out of the almond pulp. Reserve the milk for smoothies! The pulp will keep in the fridge in a covered container for at least a week. To use as a face scrub, wet face, gather up a small handful of pulp and smear it on your face. Gently rub all over to exfoliate. Rinse off with cool water and revel in your glowing skin!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment